Mocha meets dried black cherries, plums and minty herbs as the 2020 Carmignano Riserva Trefiano slowly evolves in the glass. This is silky smooth and cool-toned in feel, with a sour citrus tinge elevating ripe wild berry fruits as hints of sage embellish the close. It finishes pleasantly bitter and incredibly long, leaving crystalline tannins to pierce the palate as echoes of licorice and minerals slowly taper off. This shows the warmth of the vintage, but does so with impeccable balance.

A warm and generous blend of Tuscan (80%) and Bordeaux (20%) grapes, the wine has a smooth texture with black and red raspberry flavors, a sound structure, and lots of dusty tannins in the finish.

Complex and viscous, this dessert white exudes caramel, brown butter, molasses, dried fig, orange peel and bitter walnut aromas and flavors. Its intense sweetness is cut by balancing acidity, while the flavors ply the seemingly endless aftertaste. Trebbiano and San Colombano. Drink now through 2038. 255 cases made, 50 cases imported.

Dusty and floral, the 2022 Barco Reale opens in the glass with a pretty blend of autumnal spices, cedar shavings, Tuscan dust and dried strawberries. It sweeps across the palate with ease, soft-textured and supple, while mineral-tinged red berry fruits slowly saturate toward the close. A web of fine tannins frames the experience as the 2022 finishes with hints of orange citrus and a tart cherry twang.

Barco Reale di Carmignano fits the Italian “rosso” category, as in Rosso di Montalcino, a fruit-forward rendition of a structured age-worthy wine. Capezzana, a leading producer in Carmignano, has fashioned a fragrant and refined one, filled with red cherries counterbalanced by earthy savory notes. Fine structure imparted by Cabernet Sauvignon in the blend is apparent and prevents overwhelming fruitiness.

Barco Reale allows you to gain an insight into the charms and stature of Carmignano. Capezzana, arguably Carmignano's best and most well- known producer, makes a consistently engaging Barco Reale. The mid-weight 2022 delivers lots of bright cherry-like flavors accented by savory notes, all supported by mild tannins and mouth-watering acidity. Enjoy it now while (hopefully) your bottle of their Carmignano ages in your cellar.

The 2023 Trebbiano Capezzana is youthfully coy, mixing hints of ginger with wildflowers and lime. It's round and supple with a whiplash of zesty acidity and a saline flourish offsetting nearly oily textures and depths of ripe nectarine. It finishes tense and incredibly long, tapering off with a cheek-puckering lemony concentration. The 2023 is painfully young today but full of potential.

Spicy, intense and full of potential, the 2019 Carmignano Riserva Trefiano lifts from the glass with a burst of white smoke, peppery rose and crushed raspberries. This displays a radiant core of ripe red and black fruits, opening with a grippy sensation as fine-grained tannins saturate the palate. The 2019 finishes with dramatic length and tension, puckering the cheeks while a staining of primary concentration adds a youthful chewiness. While incredibly young, the balance here is otherworldly.