Lovely perfumes of flowers and rose stems to subtle red fruits and oranges follow through to a medium to full body. Tight, focused fruit and tannins lead to a crisp finish. Drink now.
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Lovely perfumes of flowers and rose stems to subtle red fruits and oranges follow through to a medium to full body. Tight, focused fruit and tannins lead to a crisp finish. Drink now.
Complex aromas and flavors of cherry, raspberry, rose, wild herbs, stony mineral and autumn woods are the hallmarks of this elegant red, which is beginning to reveal all of its facets yet is still structured. Leaves a chalky feel of refined tannins on the long finish. Best from 2026 through 2045.
Lots of violets, cola and blueberries on the nose, complemented by a clay pot note. Fascinating aromatics. The palate is medium- to full-bodied with polished tannins. A cohesive and complete wine that’s angular and incisive, with subtlety, precision and elegance. Lots of personality in each detail. It needs at least four years to soften. But what a wine.
A delicate Etna rosso with red-cherry, orange-peel and floral aromas and flavors. Light tannins and a crisp finish. Vivid. Drink now.
Out of nearly 3,500 entries, Verità Vodka Italiana was crowned “Best-In-Class.” BEST VODKA! Awarded Double Gold & 97 points.
"Most importantly, this award serves as a testament to our commitment to collaborating with top-tier Italian spirits producers, who are producing some of the best craft spirits on the market today.” - Scott Ades
Made with equal amounts of nine organically farmed native grape varieties (Ciliegiolo, Canaiolo, Foglia Tonda, Malvasia Nera, Pugnitello, Mammolo, Sanforte, Colorino and Sangiovese), the delicious 2019 Montebello delivers great fruit flavors of ripe plum and black cherry accented with notes of dark spice, grilled rosemary, camphor, juniper and a dollop of vanilla. Each grape is fermented and aged separately for two years in barriques before the assembled wine is aged for six months in large casks, resulting in a full-bodied, savory wine with taut, fine-grained tannins. Drink 2025–2034.
On the nose, aromas of daffodils, lime and freshly sliced green apple swirl together to create a sweet, floral crispness, floral crispness, which persists on the palate even in the face of a potent salinity and searing acid.
A basket of cherries overflows with both ripe and candied aromas lifting from the glass that meld with the sweet spice of a nearby bakery. Each sip is guided by the wine's effortless balance as crushed wild berry flavors steep with aged tea, wild herbs and rosewood all lifted on the finish by notes of crushed chalk and vibrant acidity. Drink from 2025.
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