A very pretty, perfumed, young Etna rosso with plenty of fresh flowers, focus and finesse. Medium-bodied, it has fine tannins and a long, bright finish. Best ever? Drink now or hold.
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Sicily’s star is ascendant in the wine community, and it seems that when anyone looks at Sicily these days, their eyes are immediately drawn to the island’s most prominent topographic feature, the great volcano Mount Etna. Etna wines are almost as hot as the lava inside that peak, metaphorically speaking. Sicily has been well known as a major source of Italian wine forever, but until relatively recently it was viewed as a producer of bulk wines for export or cheap everyday wines. With the revolution in quality that has taken place on the island in the past decade, though, that reputation has been turned on its head, and Sicilian wines are being sought out by wine buyers and consumers—none more so than the wines of Etna.
The Tasca d'Almerita family, one of Sicily's oldest and most esteemed wine families, is now led by seventh generation Alberto Tasca. The family, who has been making wine across Sicily for over 200 years, is a leading producer of Etna wines at its Tenuta Tascante estate (the name is a portmanteau of Tasca and Etna). The estate was founded in 2007 with the purchase of two vineyards in the communes of Castiglione di Sicilia and Randazzo on the north face of the volcano. The northern exposure is a cool-climate area, due to the combination of elevation and less direct sun, which helps to retain acidity in the wines.
The Tasca family currently owns four parcels, located in the contrade of Pianodario and Sciaranova in Randazzo, and Rampante and Grasà in Castiglione. (A contrada is a small subdivision of a commune, based on various defining criteria such as elevation, cultural/historical significance, or the age of past lava flows.) The vineyards are mostly at elevations of 2,450 to 2,600 feet (750–800 meters) on the 11,000-foot mountain. All are certified as sustainable under SOStain, a Sicilian-based program that rates wineries and vineyards based on their impact on the environment, in conjunction with the Italian Ministry of the Environment’s VIVA indicators of sustainability.
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LOCATIONWINERY: Castiglione di Sicilia (Catania province), Sicily VINEYARD: Mount Etna, Sicily VIEW IN GOOGLE MAPS REGION DETAILS |
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OCTOBER 2024
Tenuta Tascante “Ghiaia Nera” Etna DOC 2022
A very pretty, perfumed, young Etna rosso with plenty of fresh flowers, focus and finesse. Medium-bodied, it has fine tannins and a long, bright finish. Best ever? Drink now or hold. 93
OCTOBER 2024
Tenuta Tascante Contrada Rampante Etna DOC 2020
A delicate Etna rosso with red-cherry, orange-peel and floral aromas and flavors. Light tannins and a crisp finish. Vivid. Drink now. 94
OCTOBER 2024
Tenuta Tascante Contrada Sciaranuova Etna DOC 2020
Smoky and slightly reduced, this shows licorice, strawberries and cherries. The fruit character is brilliant on the palate with juicy acidity and firm yet ripe tannins, medium body and a good, tight finish. Drink now. 93
OCTOBER 2024
Tenuta Tascante “Buonora” Etna DOC 2023
This has a purity and focus with dried-apple and pear character as well as stone. Some flint undertones. Medium-bodied, it has tension and a solid core of fruit. Tight and precise. Lovely finish. Drink or hold. 93
OCTOBER 2024
Tenuta Tascante Contrada Sciaranuova Etna DOC 2020
Lovely perfumes of flowers and rose stems to subtle red fruits and oranges follow through to a medium to full body. Tight, focused fruit and tannins lead to a crisp finish. Drink now. 93
OCTOBER 2024
Tenuta Tascante Contrada Sciaranuova Vigna Vecchia Etna DOC 2020
A lighter Etna red with citrus, pears and berries as well as floral character. Light- to medium-bodied, this has fine tannins and a crisp finish. Drink and enjoy. |